Belated post

Just found this one in the “ready to blog” folder.Stay safe and remember to think of the bright colours of life!

Propeller Bee

I did it again! Got it in the air 🙂 I was so thrilled, that I didn’t look at the flower properly. So I can’t find out, what kind of blossom this is. Can anyone help??

Such a colourful beezfood!

The Echinacea is not only healthy but so very nice, too! I will try to get those ones for my garden next year. Bees like them for sure. The commonly used German word is Sonnenhut. A sun hat.

Borage, the cucumber herb

The borage is alive! Borage was used in German cuisine a lot. The greens as vegitable or to add to pickled ghurkins. The flowers are still used as a nice garnish for salads, at least in my cuisine. I just learned that they can also garnish and flavor cocktails. I will definetly try that!

A poppy for CFFC

Welcome to my photoblog of flowers and bees. Join and follow the flying friends of honey harvesters.

Wild bee in a daylily

The wild bees are usually much smaller. This one got powdered by the rich pollens of the daylily. There are over 30 000 kinds of wild bees in the world! I wonder which one this might be(e)? Daylilies are edible. You can fry them, put them in soups or cut them with outher herbs intoContinue reading “Wild bee in a daylily”